Who we are?

Industrias Lácteas Revilla, S.A. has been making cheese in the traditional way since 1929, passing down its wise methods from father to son and grandson..

The secret of our success lies in our painstaking selection of raw materials, strict health controls, use of the most up-to-date technology, maximum respect for craft traditions and special care over curing conditions. All this combines to make our cheese: a product of the highest quality with exquisite, delicious, unmistakable taste and flavour.